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One of Québec's finest restaurants, the recipient of: a CAA/AAA Four Diamond rating since 1987, a Five Star rating from the Guide Restos-Voir (the only hotel restaurant in the Eastern Townships to be given this distinction in 2007 and 2008), Wine Spectator's Best of Award of Excellence since 2000, and the Carte d'or in 2007, 2008 and 2009.
"Our cuisine is one in which purity and the very essence of the product must reign supreme on the plate. With a nod to classic French cuisine, we have taken things forward to create an updated version that is in keeping with our need to eat healthier foods. Our focus is on the use of regional, current, authentic products to create cuisine that is indisputably delicious."
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